Skipping breakfast affects heart attack |
A study carried out by Dr Leah E. Cahill, a fellow postdoctoral research in the Department of Nutrition at the Harvard School of Public Health in Boston, that people Top of Form who eat breakfast eat an average of once per day more than those who skip breakfast,suggesting that those who abstained from breakfast did not take additional meals at a later time.
The study confirmed that people who skip breakfast regularly are more prone to a higher risk by 27 percent from a heart attack or death from coronary heart disease than those who do not.
The study indicated that people who did not eat breakfast and they were younger than those who ate, as they were working full-time are more likely to smoke.
Leah said that skipping breakfast may lead to one or more of the risk factors, including obesity, high blood pressure, high cholesterol and diabetes, which may in turn lead to a heart attack with the passage of time. The study was published in the Journal of the American Heart Association.
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